Standard International Trade Classification (SITC) - level 5 - Basic Heading

Code Abbreviation Name Valid from Valid to Family
5695 SITC_U5 Standard International Trade Classification (SITC) - level 5 - Basic Heading 01.01.1991 09.09.9999 Products
Code List Item:

Fruit, nuts, fruit-peel, preserved by sugar, etc.

Code Name Valid
from		 Valid
to
06210 Fruit, nuts, fruit-peel, preserved by sugar, etc. 01.01.1991 09.09.9999
Correspondences
Standard International Trade Classification (SITC) - level 4 - Sub-group 0621 Fruit, nuts, fruit-peel, preserved by sugar, etc.
Combined nomenclature 8 digits 20060010 Ginger, preserved by sugar, drained, glacé or crystallised
Combined nomenclature 8 digits 20060031 Cherries, with a sugar content of > 13%, preserved by sugar, drained, glacé or crystallised
Combined nomenclature 8 digits 20060035 Guavas, mangoes, mangosteens, papaws "papayas", tamarinds, cashew apples, lychees, jackfruit, sapodillo plums, passion fruit, carambola, pitahaya, coconuts, cashew nuts, brazil nuts, areca "betel" nuts, cola nuts and macadamia nuts, preserved by sugar drained, glacé or crystallised, with a sugar content of > 13% by weight
Combined nomenclature 8 digits 20060038 Vegetables, fruit, nuts, fruit-peel and other edible parts of plants, preserved by sugar "drained, glacé or crystallised", with a sugar content of > 13% by weight (excl. cherries, ginger, guavas, mangoes, mangosteens, papaws "papayas", tamarinds, cashew apples, lychees, jackfruit, sapodillo plums, passion fruit, carambola, pitahaya, coconuts, cashew nuts, brazil nuts, areca "betel" nuts, colanuts and macadamia nuts)
Combined nomenclature 8 digits 20060091 Guavas, mangoes, mangosteens, papaws "papayas", tamarinds, cashew apples, lychees, jackfruit, sapodillo plums, passion fruit, carambola, pitahaya, coconuts, cashew nuts, brazil nuts, areca "betel" nuts, cola nuts and macadamia nuts, preserved by sugar drained, glacé or crystallised, with a sugar content of <= 13% by weight
Combined nomenclature 8 digits 20060099 Vegetables, fruit, nuts, fruit-peel and other edible parts of plants, preserved by sugar "drained, glacé or crystallised", with a sugar content of <= 13% by weight (excl. ginger, guavas, mangoes, mangosteens, papaws "papayas", tamarinds, cashew apples, lychees, jackfruit, sapodillo plums, passion fruit, carambola, pitahaya, coconuts, cashew nuts, brazil nuts, areca "betel" nuts, colanuts and macadamia nuts)
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