Standard International Trade Classification (SITC) - level 4 - Sub-group |
0230 |
Butter and other fats and oils derived from milk |
Combined nomenclature 8 digits |
04051011 |
Natural butter of a fat content, by weight, of >= 80% but <= 85%, in immediate packings of a net content of <= 1 kg (excl. dehydrated butter and ghee) |
Combined nomenclature 8 digits |
04051019 |
Natural butter of a fat content, by weight, of >= 80% but <= 85% (excl. in immediate packings of a net content of <= 1 kg, and dehydrated butter and ghee) |
Combined nomenclature 8 digits |
04051030 |
Recombined butter of a fat content, by weight, of >= 80% but <= 85% (excl. dehydrated butter and ghee) |
Combined nomenclature 8 digits |
04051050 |
Whey butter of a fat content, by weight, of >= 80% but <= 85% (excl. dehydrated butter and ghee) |
Combined nomenclature 8 digits |
04051090 |
Butter of a fat content, by weight, of > 85% but <= 95% (excl. dehydrated butter and ghee) |
Combined nomenclature 8 digits |
04052010 |
Dairy spreads of a fat content, by weight, of >= 39% but < 60% |
Combined nomenclature 8 digits |
04052030 |
Dairy spreads of a fat content, by weight, of >= 60% but <= 75% |
Combined nomenclature 8 digits |
04052090 |
Dairy spreads of a fat content, by weight, of > 75% but < 80% |
Combined nomenclature 8 digits |
04059010 |
Fats and oils derived from milk, of a fat content, by weight, of >= 99,3% and of a water content, by weight, of <= 0,5% |
Combined nomenclature 8 digits |
04059090 |
Fats and oils derived from milk, dehydrated butter and ghee (excl. of a fat content, by weight, of >= 99,3% and a water content, by weight, of <= 0,5%, and natural butter, recombined butter and whey butter) |