| Classification of Products (CZ-CPA_2015) - level 4 - Class | 1013 | Meat and poultry meat products | 
                
                  
                    | Classification of Products (CZ-CPA_2015) - level 6 - Sub-category | 101311 | Swine meat, cuts, salted, dried or smoked (bacon and ham) | 
                
                  
                    | Classification of Products (CZ-CPA_2015) - level 6 - Sub-category | 101312 | Bovine meat, salted, dried or smoked | 
                
                  
                    | Classification of Products (CZ-CPA_2015) - level 6 - Sub-category | 101313 | Other meat and edible meat offal, salted, in brine, dried or smoked (excluding swine and bovine meat); edible flours and meals of meat or meat offal | 
                
                  
                    | Classification of Products (CZ-CPA_2015) - level 6 - Sub-category | 101314 | Sausages and similar products of meat, offal or blood | 
                
                  
                    | Classification of Products (CZ-CPA_2015) - level 6 - Sub-category | 101315 | Other prepared and preserved meat, meat offal or blood | 
                
                  
                    | Classification of Products (CZ-CPA_2015) - level 6 - Sub-category | 101316 | Flours, meals and pellets of meat unfit for human consumption; greaves |