Combined nomenclature 8 digits

Code Abbreviation Name Valid from Valid to Family
5585 KN8 Combined nomenclature 8 digits 01.01.1991 09.09.9999 Products
Code List Item:

Mixtures of fruit or other edible parts of plants, prepared or preserved, containing added spirit, with sugar content > 9% by weight and of an actual alcoholic strength > 11,85% mas (excl. mixtures of nuts, tropical fruit and tropical fruit/nuts of a type specified in Additional Notes 7 and 8 to chapter 20 with a net content of >= 50% by weight, groundnuts and other seeds)

Code Name Valid
from		 Valid
to
20089718 Mixtures of fruit or other edible parts of plants, prepared or preserved, containing added spirit, with sugar content > 9% by weight and of an actual alcoholic strength > 11,85% mas (excl. mixtures of nuts, tropical fruit and tropical fruit/nuts of a type specified in Additional Notes 7 and 8 to chapter 20 with a net content of >= 50% by weight, groundnuts and other seeds) 01.01.2022 09.09.9999
20089718 Mixtures of fruit or other edible parts of plants, prepared or preserved, containing added spirit, with sugar content > 9% by weight and of an actual alcoholic strength > 11,85% mas (excl. mixtures of nuts, tropical fruit and tropical fruit/nuts of a typ 01.01.2012 31.12.2021
Correspondences
Classification of Products (CZ-CPA_2015) - level 6 - Sub-category 103929 Other prepared, dried or preserved fruits and nuts
Harmonised Commodity Description and Coding System (HS) - level 4 - Article 200897 Mixtures of fruits, nuts and other edible parts of plants, prepared or preserved, whether or not containing added sugar or other sweetening matter or spirit (excl. mixtures of nuts, groundnuts and other seeds and preparations of the Müsli type)
Standard International Trade Classification (SITC) - level 5 - Basic Heading 05897 Mixtures of fruits or other edible parts of plants, n.e.s.
List of goods not intended for simplified reporting to Intrastat 20089718 Mixtures of fruit or other edible parts of plants, prepared or preserved, containing added spirit, with sugar content > 9% by weight and of an actual alcoholic strength > 11,85% mas (excl. mixtures of nuts, tropical fruit and tropical fruit/nuts of a type specified in Additional Notes 7 and 8 to chapter 20 with a net content of >= 50% by weight, groundnuts and other seeds)
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