Standard International Trade Classification (SITC) - level 4 - Sub-group |
2119 |
Hides and skins, n.e.s. |
Combined nomenclature 8 digits |
41032000 |
Raw hides and skins of reptiles, fresh or salted, dried, limed, pickled or otherwise preserved (excl. tanned, parchment-dressed or further prepared) |
Combined nomenclature 8 digits |
41033000 |
Raw hides and skins of swine, fresh, or salted, dried, limed, pickled or otherwise preserved, whether or not dehaired or split (excl. tanned, parchment-dressed or further prepared) |
Combined nomenclature 8 digits |
41039000 |
Raw hides and skins, fresh, or salted, dried, limed, pickled or otherwise preserved, whether or not dehaired, incl. birdskins without feathers or down (excl. tanned, parchment-dressed or further prepared, hides and skins of bovine "incl. buffalo" animals, equine animals, sheep, lambs, reptiles and swine) |