Standard International Trade Classification (SITC) - level 4 - Sub-group |
0548 |
Vegetable products, roots and tubers, n.e.s. |
Combined nomenclature 8 digits |
07142010 |
Sweet potatoes, fresh, whole, for human consumption |
Combined nomenclature 8 digits |
07142090 |
Sweet potatoes, fresh, chilled, frozen or dried, whether or not sliced or in the form of pellets (excl. fresh whole sweet potatoes used for human consumption) |
Combined nomenclature 8 digits |
07143000 |
Yams "Dioscorea spp.", fresh, chilled, frozen or dried, whether or not sliced or in the form of pellets |
Combined nomenclature 8 digits |
07144000 |
Taro "Colocasia spp.", fresh, chilled, frozen or dried, whether or not sliced or in the form of pellets |
Combined nomenclature 8 digits |
07145000 |
Yautia "Xanthosoma spp.", fresh, chilled, frozen or dried, whether or not sliced or in the form of pellets |
Combined nomenclature 8 digits |
07149020 |
Arrowroot, salep and similar roots and tubers with high starch content, fresh, chilled, frozen or dried, whether or not sliced or in the form of pellets (excl. manioc "cassava", sweet potatoes, yams, taro and yautia) |
Combined nomenclature 8 digits |
07149090 |
Jerusalem artichokes and similar roots and tubers with high inulin content, fresh, chilled, frozen or dried, even sliced or in the form of pellets, and sago pith (excl. manioc, arrowroot, salep, sweet potatoes, yams, taro and yautia) |