Standard International Trade Classification (SITC) - level 3 - Group |
075 |
Spices |
Standard International Trade Classification (SITC) - level 5 - Basic Heading |
07521 |
Vanilla |
Standard International Trade Classification (SITC) - level 5 - Basic Heading |
07522 |
Cinnamon and cinnamon-tree flowers, neither crushed nor ground |
Standard International Trade Classification (SITC) - level 5 - Basic Heading |
07523 |
Cinnamon and cinnamon-tree flowers, crushed or ground |
Standard International Trade Classification (SITC) - level 5 - Basic Heading |
07524 |
Cloves (whole fruit, cloves and stems) |
Standard International Trade Classification (SITC) - level 5 - Basic Heading |
07525 |
Nutmeg, mace and cardamoms |
Standard International Trade Classification (SITC) - level 5 - Basic Heading |
07526 |
Seeds of anise,badian,fennel,coriander,cumin,caraway;juniper berries |
Standard International Trade Classification (SITC) - level 5 - Basic Heading |
07527 |
Ginger (excluding ginger preserved in sugar or conserved in syrup) |
Standard International Trade Classification (SITC) - level 5 - Basic Heading |
07528 |
Thyme, saffron and bay-leaves |
Standard International Trade Classification (SITC) - level 5 - Basic Heading |
07529 |
Oth.spices;mixtures of 2 or more of the prod.of different head.of 075 |