| Standard International Trade Classification (SITC) - level 3 - Group | 012 | Other meat (except of bovine), fresh or frozen | 
                
                  
                    | Standard International Trade Classification (SITC) - level 5 - Basic Heading | 01251 | Edible offal of bovine animals, fresh or chilled | 
                
                  
                    | Standard International Trade Classification (SITC) - level 5 - Basic Heading | 01252 | Edible offal of bovine animals, frozen | 
                
                  
                    | Standard International Trade Classification (SITC) - level 5 - Basic Heading | 01253 | Edible offal of swine, fresh or chilled | 
                
                  
                    | Standard International Trade Classification (SITC) - level 5 - Basic Heading | 01254 | Edible offal of swine, frozen | 
                
                  
                    | Standard International Trade Classification (SITC) - level 5 - Basic Heading | 01255 | Edible offal of sheep,goats,horses,asses,mules,hinnies,fresh, chilled | 
                
                  
                    | Standard International Trade Classification (SITC) - level 5 - Basic Heading | 01256 | Edible offal of sheep, goats, horses, asses, mules or hinnies, frozen |