Classification of Products (CZ-CPA_2015) - level 6 - Sub-category |
102025 |
Fish, otherwise prepared or preserved, except prepared fish dishes |
Harmonised Commodity Description and Coding System (HS) - level 4 - Article |
160419 |
Prepared or preserved fish, whole or in pieces (excl. minced, merely smoked, and salmon, herrings, sardines, sardinella, brisling or sprats, tunas, skipjack, bonito "sarda spp.", mackerel, anchovies and eels) |
Standard International Trade Classification (SITC) - level 5 - Basic Heading |
03715 |
Other fish, whole or in pieces, but not minced |
List of goods not intended for simplified reporting to Intrastat |
16041992 |
Cod of the species Gadus morhua, Gadus ogac, Gadus macrocephalus, prepared or preserved, whole or in pieces (excl. finely minced and fillets, raw, merely coated with batter or breadcrumbs, whether or not pre-fried in oil, frozen) |