Classification of Products (CZ-CPA_2015) - level 6 - Sub-category |
101315 |
Other prepared and preserved meat, meat offal or blood |
Harmonised Commodity Description and Coding System (HS) - level 4 - Article |
160249 |
Prepared or preserved meat and offal of swine, incl. mixtures (excl. hams, shoulders and cuts thereof, sausages and similar products, preparations put up for retail sale as infant food or for dietetic purpose, in containers of a net weight of <= 250 g) |
Standard International Trade Classification (SITC) - level 5 - Basic Heading |
01750 |
Meat and offal (other than liver) of swine n.e.s. |
List of goods not intended for simplified reporting to Intrastat |
16024911 |
Prepared or preserved domestic swine loins and parts thereof, incl. mixtures of loins or hams (excl. collars) |