Classification of Products (CZ-CPA_2015) - level 6 - Sub-category |
102023 |
Fish, dried, whether or not salted, or in brine |
Harmonised Commodity Description and Coding System (HS) - level 4 - Article |
030569 |
Fish, salted or in brine only (excl. fillets, offal, herring, cod, anchovies, tilapia, catfish, carp, eels, Nile perch and snakeheads) |
Standard International Trade Classification (SITC) - level 5 - Basic Heading |
03529 |
Other fish salted but not dried or smoked and fish in brine |
List of goods not intended for simplified reporting to Intrastat |
03056950 |
Pacific salmon "Oncorhynchus nerka, Oncorhynchus gorbuscha, Oncorhynchus keta, Oncorhynchus tschawytscha, Oncorhynchus kisutch, Oncorhynchus masou and Oncorhynchus rhodurus", Atlantic salmon "Salmo salar" and Danube salmon "Hucho hucho", only salted or in brine (excl. fillets and offal) |