Classification of Products (CZ-CPA_2015) - level 6 - Sub-category |
102023 |
Fish, dried, whether or not salted, or in brine |
Harmonised Commodity Description and Coding System (HS) - level 4 - Article |
030569 |
Fish, salted or in brine only (excl. fillets, offal, herring, cod, anchovies, tilapia, catfish, carp, eels, Nile perch and snakeheads) |
Standard International Trade Classification (SITC) - level 5 - Basic Heading |
03529 |
Other fish salted but not dried or smoked and fish in brine |
List of goods not intended for simplified reporting to Intrastat |
03056930 |
Atlantic halibut "Hippoglossus hippoglossus", salted or in brine only (excl. fillets and offal) |