Harmonised Commodity Description and Coding System (HS) - level 4 - Article

Code Abbreviation Name Valid from Valid to Family
5654 HS_U4 Harmonised Commodity Description and Coding System (HS) - level 4 - Article 01.01.1991 09.09.9999 Products
Code List Item:

Fish livers and roes, dried, smoked, salted or in brine

Code Name Valid
from		 Valid
to
030520 Fish livers and roes, dried, smoked, salted or in brine 01.01.1991 09.09.9999
Correspondences
Harmonised Commodity Description and Coding System (HS) - level 3 - Heading 0305 Fish,cured;smoked fish w/n cooked;fish meal fit for human consumption
Combined nomenclature 8 digits 03052000 Fish livers, roes and milt, dried, smoked, salted or in brine
Language version of data: cs en

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