| Harmonised Commodity Description and Coding System (HS) - level 1 - Section |
04 |
Prepared foodstuffs; beverages, spirits and vinegar; tobacco and manufactured tobacco substitutes; products, whether or not containing nicotine, intended for inhalation without combustion; other nicotine containing products intended for the intake of nicotine into the human body |
| Harmonised Commodity Description and Coding System (HS) - level 3 - Heading |
1701 |
Cane or beet sugar and chemically pure sucrose, in solid form |
| Harmonised Commodity Description and Coding System (HS) - level 3 - Heading |
1702 |
Sugars,nes,incl chem pure lactose etc; sug syrups; arti honey; caramel |
| Harmonised Commodity Description and Coding System (HS) - level 3 - Heading |
1703 |
Molasses resulting from the extraction or refining of sugar |
| Harmonised Commodity Description and Coding System (HS) - level 3 - Heading |
1704 |
Sugar confectionery not containing cocoa, incl. white chocolate |
Statistical metainformation system
