List of goods not intended for simplified reporting to Intrastat

Code Abbreviation Name Valid from Valid to Family
5947 ZJEDVYK List of goods not intended for simplified reporting to Intrastat 01.01.2022 09.09.9999 Products
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Items of code list:

   
Vyhledávání kódu
   
Vyhledávání názvu
Valid
from     		Valid
to    
03024600 Fresh or chilled cobia "Rachycentron canadum" 01.01.2022 09.09.9999
15163098 Microbial fats and oils and their fractions, partly or wholly hydrogenated, inter-esterified, re-esterified or elaidinised, whether or not refined (excl. in immediate packings of <= 1 kg) 01.01.2022 09.09.9999
20091111 Frozen orange juice, unfermented, Brix value > 67 at 20°C, value of <= 30 € per 100 kg, whether or not containing added sugar or other sweetening matter (excl. containing spirit) 01.01.2022 09.09.9999
03055390 Dried fish of the families Bregmacerotidae, Euclichthyidae, Gadidae, Macrouridae, Melanonidae, Merlucciidae, Moridae and Muraenolepididae, even salted but not smoked (excl. fillets, offal, cod "Gadus morhua, Gadus ogac, Gadus macrocephalus" and polar cod "Boreogadus saida") 01.01.2022 09.09.9999
02044390 Frozen meat of sheep, boneless (excl. lamb) 01.01.2022 09.09.9999
03049100 Frozen meat, whether or not minced, of swordfish "Xiphias gladius" (excl. fillets) 01.01.2022 09.09.9999
08062090 Dried grapes (excl. currants and sultanas) 01.01.2022 09.09.9999
02072680 Fresh or chilled cuts of turkeys of the species domesticus, with bone in (excl. halves or quarters, whole wings, with or without tips, backs, necks, backs with necks attached, rumps and wing-tips, breasts, legs and cuts thereof) 01.01.2022 09.09.9999
20049050 Peas "Pisum sativum" and immature beans "Phaseolus spp.", prepared or preserved otherwise than by vinegar or acetic acid, frozen 01.01.2022 09.09.9999
22042279 White wine of fresh grapes, produced in EU, in containers holding > 2 l but <= 10 l and of an actual alcoholic strength of <= 15% vol, with PGI (other than sparkling wine and semi-sparkling wine) 01.01.2022 09.09.9999
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Displayed on: 19.03.2026

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