|
|
Valid
from
|
Valid
to
|
| 03521 |
Cod (Gadus morhua, Gadus ogac, Gadus macrocephalus)
|
01.01.1991 |
09.09.9999 |
| 03522 |
Anchovies
|
01.01.1991 |
09.09.9999 |
| 03529 |
Other fish salted but not dried or smoked and fish in brine
|
01.01.1991 |
09.09.9999 |
| 03611 |
Shrimps and prawns, frozen
|
01.01.1991 |
09.09.9999 |
| 03619 |
Other crustaceans, frozen
|
01.01.1991 |
09.09.9999 |
| 03631 |
Oysters
|
01.01.1991 |
09.09.9999 |
| 03633 |
Cuttlefish, octopus and squid, fresh or chilled
|
01.01.1991 |
09.09.9999 |
| 03635 |
Other molluscs and aquatic invertebrates, fresh or chilled
|
01.01.1991 |
09.09.9999 |
| 03637 |
Cuttlefish, octopus and squid, frozen, dried, salted or in brine
|
01.01.1991 |
09.09.9999 |
| 03639 |
Other molluscs,aquatic invertebrates,frozen,dried,salted or in brine
|
01.01.1991 |
09.09.9999 |
| 03711 |
Salmon, whole or in pieces, but not minced
|
01.01.1991 |
09.09.9999 |
| 03712 |
Herrings, sardines, sardinella, brislings, whole,in pieces,not minced
|
01.01.1991 |
09.09.9999 |
| 03714 |
Mackerel, whole or in pieces, but not minced
|
01.01.1991 |
09.09.9999 |
| 03715 |
Other fish, whole or in pieces, but not minced
|
01.01.1991 |
09.09.9999 |
| 03716 |
Other fish, prepared or preserved, n.e.s.
|
01.01.1991 |
09.09.9999 |
| 03717 |
Caviar and caviar substitutes prepared from fish eggs
|
01.01.1991 |
09.09.9999 |
| 03721 |
Crustaceans, prepared or preserved, n.e.s.
|
01.01.1991 |
09.09.9999 |
| 03722 |
Molluscs and other aquatic invertebrates,prepared or preserved, n.e.s.
|
01.01.1991 |
09.09.9999 |
| 04231 |
Rice, semi-milled, wholly milled,whether or not polished,glazed, etc
|
01.01.1991 |
09.09.9999 |
| 04232 |
Broken rice
|
01.01.1991 |
09.09.9999 |
Statistical metainformation system
