Harmonised Commodity Description and Coding System (HS) - level 4 - Article

Code Abbreviation Name Valid from Valid to Family
5654 HS_U4 Harmonised Commodity Description and Coding System (HS) - level 4 - Article 01.01.1991 09.09.9999 Products
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Items of code list:

   
Vyhledávání kódu
   
Vyhledávání názvu
Valid
from     		Valid
to    
121294 Chicory roots, fresh, chilled, frozen or dried, whether or not ground 01.01.2012 09.09.9999
150110 Lard, rendered or otherwise extracted (excl. lard stearin and lard oil) 01.01.2012 09.09.9999
150120 Pig fat, rendered or otherwise extracted (excl. lard) 01.01.2012 09.09.9999
150190 Poultry fat, rendered or otherwise extracted 01.01.2012 09.09.9999
150210 Tallow of bovine animals, sheep or goats (excl. oil and oleostearin) 01.01.2012 09.09.9999
150290 Fats of bovine animals, sheep or goats (excl. tallow, oleostearin and oleo-oil) 01.01.2012 09.09.9999
160417 Prepared or preserved eels, whole or in pieces (excl. minced) 01.01.2012 09.09.9999
160431 Caviar 01.01.2012 09.09.9999
160432 Caviar substitutes prepared from fish eggs 01.01.2012 09.09.9999
160521 Shrimps and prawns, prepared or preserved, not in airtight containers (excl. smoked) 01.01.2012 09.09.9999
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