Harmonised Commodity Description and Coding System (HS) - level 4 - Article

Code Abbreviation Name Valid from Valid to Family
5654 HS_U4 Harmonised Commodity Description and Coding System (HS) - level 4 - Article 01.01.1991 09.09.9999 Products
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Vyhledávání kódu
   
Vyhledávání názvu
Valid
from     		Valid
to    
280421 Argon 01.01.1991 09.09.9999
830300 Armoured or reinforced safes, strongboxes and doors and safe deposit lockers for strongrooms, cash or deed boxes and the like, of base metal 01.01.1991 09.09.9999
290629 Aromatic cyclic alcohols and their halogenated, sulphonated, nitrated or nitrosated derivatives (excl. benzyl alcohol) 01.01.1991 09.09.9999
290930 Aromatic ethers and their halogenated, sulphonated, nitrated or nitrosated derivatives 01.01.1991 09.09.9999
270750 Aromatic hydrocarbon mixtures of which >= 65% by volume, incl. losses, distils at 250°C by the ASTM D 86 method (excl. chemically defined compounds) 01.01.1991 09.09.9999
292149 Aromatic monoamines and derivatives;salts thereof(excl.aniline,toluidines,diphenylamine,1-naphthylamine "alpha-naphthylamine",2-naphthylamine "beta-naphthylamine" and their derivatives,and salts thereof,and amfetamine "INN" and similiar and salts thereof 01.01.1991 09.09.9999
291639 Aromatic monocarboxylic acids,their anhydrides,halides,peroxides,peroxyacids and their halogenated, sulphonated, nitrated or nitrosated derivatives (excl. benzoic acid,its salts and esters,benzoyl peroxide,benzoyl chloride,phenylacetic acid and its salts 01.01.1991 09.09.9999
292159 Aromatic polyamines and their derivatives; salts thereof (excl. o-phenylenediamine, m-phenylenediamine, p-phenylenediamine or diaminotoluenes and their derivatives, and salts thereof) 01.01.1991 09.09.9999
291739 Aromatic polycarboxylic acids, their anhydrides, halides, peroxides, peroxyacids and their halogenated, sulphonated, nitrated or nitrosated derivatives (excl. esters of orthophthalic acid, phthalic anhydride, terephthalic acid and its salts) 01.01.1991 09.09.9999
071490 Arrowroot,salep,Jerusalem artichokes and similar roots and tubers with high starch or inulin content,fresh,chilled,frozen or dried,whether or not sliced or in the form of pellets,and sago pith (excl. manioc "cassava",sweet potatoes, yams, taro and yautia 01.01.1991 09.09.9999
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