|
|
Valid
from
|
Valid
to
|
| 21069059 |
Flavoured or coloured sugar syrups (excl. isoglucose, lactose, glucose and maltodextrine syrups)
|
01.01.1992 |
09.09.9999 |
| 26209940 |
Slag, ash and residues containing mainly tin
|
01.01.2002 |
09.09.9999 |
| 26209960 |
Slag, ash and residues containing mainly titanium
|
01.01.2002 |
09.09.9999 |
| 28042100 |
Argon
|
01.01.1992 |
09.09.9999 |
| 28042910 |
Helium
|
01.01.1997 |
09.09.9999 |
| 28042990 |
Neon, krypton and xenon
|
01.01.1997 |
09.09.9999 |
| 28043000 |
Nitrogen
|
01.01.1992 |
09.09.9999 |
| 21039090 |
Sauces and preparations therefor, mixed condiments and mixed seasonings (excl. soya sauce, tomato ketchup and other tomato sauces, liquid mango chutney and aromatic bitters of subheading 2103.90.30)
|
01.01.1992 |
09.09.9999 |
| 21041000 |
Soups and broths and preparations therefor
|
01.01.2008 |
09.09.9999 |
| 21042000 |
Food preparations consisting of finely homogenised mixtures of two or more basic ingredients, such as meat, fish, vegetables or fruit, put up for retail sale as infant food or for dietetic purposes, in containers of <= 250 g
|
01.01.1992 |
09.09.9999 |
| 21050099 |
Ice cream and other edible ice, containing >= 7% milkfats
|
01.01.1992 |
09.09.9999 |
| 21061020 |
Protein concentrates and textured protein substances, not containing milkfats, sucrose, isoglucose starch or glucose or containing, by weight, < 1,5% milkfat, < 5% sucrose or isoglucose, < 5% glucose or < 5% starch
|
01.01.1995 |
09.09.9999 |
| 21061080 |
Protein concentrates and textured protein substances, containing, by weight, >= 1,5% milkfat, >= 5% sucrose or isoglucose, >= 5% glucose or >= 5% starch
|
01.01.1995 |
09.09.9999 |
| 21069098 |
Food preparations, n.e.s., containing, by weight, >= 1,5% milkfat, >= 5% sucrose or isoglucose, >= 5% glucose or >= 5% starch
|
01.01.1995 |
09.09.9999 |
| 08061010 |
Fresh table grapes
|
01.01.1998 |
09.09.9999 |
| 05051090 |
Feathers used for stuffing and down, thoroughly cleaned and treated for preservation
|
01.01.1992 |
09.09.9999 |
| 05061000 |
Ossein and bones treated with acid
|
01.01.1992 |
09.09.9999 |
| 13022010 |
Dry pectic substances, pectinates and pectates in powder form
|
01.01.1992 |
09.09.9999 |
| 05100000 |
Ambergris, castoreum, civet and musk; cantharides; bile, whether or not dried; glands and other animal products used in the preparation of pharmaceutical products, fresh, chilled, frozen or otherwise provisionally preserved
|
01.01.1997 |
09.09.9999 |
| 14011000 |
Bamboos
|
01.01.1992 |
09.09.9999 |
| 14012000 |
Rattans
|
01.01.1992 |
09.09.9999 |
| 14019000 |
Reeds, rushes, osier, raffia, cleaned, bleached or dyed cereal straw, lime bark and other vegetable materials of a kind used primarily for plaiting (excl. bamboos and rattans)
|
01.01.1992 |
09.09.9999 |
| 05119931 |
Raw natural sponges of animal origin
|
01.01.2007 |
09.09.9999 |
| 05119939 |
Natural sponges of animal origin (excl. raw)
|
01.01.2007 |
09.09.9999 |
| 05119985 |
Animal products, n.e.s.; dead animals, unfit for human consumption (excl. fish, crustaceans, molluscs and other aquatic invertebrates)
|
01.01.2007 |
09.09.9999 |
| 15180039 |
Fixed vegetable oils, fluid, mixed, inedible, n.e.s., for technical or industrial uses (excl. crude oils and for production of foodstuffs)
|
01.01.1992 |
09.09.9999 |
| 05029000 |
Badger and other brush making hair and waste thereof
|
01.01.1992 |
09.09.9999 |
| 05040000 |
Guts, bladders and stomachs of animals (other than fish), whole and pieces thereof, fresh, chilled, frozen, salted, in brine, dried or smoked
|
01.01.1992 |
09.09.9999 |
| 15159091 |
Solid fixed vegetable fats and oils and their fractions, whether or not refined, but not chemically modified, in immediate packings of <= 1 kg, n.e.s. (excl. for technical or industrial uses and crude fats and oils)
|
01.01.1992 |
09.09.9999 |
| 05069000 |
Bones and horn-cores and their powder and waste, unworked, defatted, degelatinised or simply prepared (excl. ossein and bones treated with acid and cut to shape)
|
01.01.1992 |
09.09.9999 |
Statistical metainformation system
