Combined nomenclature 8 digits

Code Abbreviation Name Valid from Valid to Family
5585 KN8 Combined nomenclature 8 digits 01.01.1991 09.09.9999 Products
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Items of code list:

   
Vyhledávání kódu
   
Vyhledávání názvu
Valid
from     		Valid
to    
03045300 Fresh or chilled meat, whether or not minced, of fish of the families Bregmacerotidae, Euclichthyidae, Gadidae, Macrouridae, Melanonidae, Merlucciidae, Moridae and Muraenolepididae (excl. fillets) 01.01.2012 09.09.9999
03045690 Fresh or chilled meat, whether or not minced, of dogfish and other sharks (excl. fillets, picked dogfish "Squalus acanthias", catsharks "Scyliorhinus spp.", porbeagle shark "Lamna nasus" and blue shark "Prionace glauca") 01.01.2017 09.09.9999
03045630 Fresh or chilled meat, whether or not minced, of blue shark "Prionace glauca" (excl. fillets) 01.01.2017 09.09.9999
02031990 Fresh or chilled meat of non-domestic swine (excl. carcases and half-carcases, hams, shoulders and cuts thereof, with bone in) 01.01.1992 09.09.9999
02050020 Fresh or chilled meat of horses, asses, mules or hinnies 01.01.2004 09.09.9999
03045910 Fresh or chilled meat of freshwater fish, whether or not minced (excl. all fillets, tilapias, catfish, carp, eels, Nile perch, snakeheads, salmonidae, swordfish, toothfish and fish of the families Bregmacerotidae, Euclichthyidae, Gadidae, Macrouridae, Melanonidae, Merlucciidae, Moridae and Muraenolepididae) 01.01.2012 09.09.9999
02031959 Fresh or chilled meat of domestic swine, with bone in (excl. carcases and half-carcases, hams, shoulders and cuts thereof, and fore-ends, loins, bellies and cuts thereof) 01.01.1992 09.09.9999
07095500 Fresh or chilled matsutake "Tricholoma matsutake, Tricholoma magnivelare, Tricholoma anatolicum, Tricholoma dulciolens, Tricholoma caligatum" 01.01.2022 09.09.9999
03024400 Fresh or chilled mackerel "Scomber scombrus, Scomber australasicus, Scomber japonicus" 01.01.2012 09.09.9999
02031913 Fresh or chilled loins and cuts thereof of domestic swine 01.01.1992 09.09.9999
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