|
|
Valid
from
|
Valid
to
|
| 10515560 |
Whey and modified whey in liquid or paste forms; whether or not concentrated or containing added sweetening matter
|
01.01.2020 |
09.09.9999 |
| 10515600 |
Products consisting of natural milk constituents, n.e.c.
|
01.01.2020 |
09.09.9999 |
| 10521000 |
Ice cream and other edible ice (including sherbet, lollipops) (excluding mixes and bases for ice cream)
|
01.01.2020 |
09.09.9999 |
| 10611100 |
Husked (brown) rice
|
01.01.2020 |
09.09.9999 |
| 10611230 |
Semi-milled or wholly milled (bleached) rice, whether or not polished or glazed
|
01.01.2020 |
09.09.9999 |
| 10611250 |
Broken rice
|
01.01.2020 |
09.09.9999 |
| 10612100 |
Wheat or meslin flour
|
01.01.2020 |
09.09.9999 |
| 10612200 |
Cereal flours (excluding wheat or meslin)
|
01.01.2020 |
09.09.9999 |
| 10612300 |
Flour and meal of dried peas, beans, lentils, sago, manioc, arrowroot, salep, jerusalem artichokes, sweet potatoes or similar roots or tubers; flour, meal, powder of edible fruit, nuts
|
01.01.2020 |
09.09.9999 |
| 10612400 |
Mixes and doughs for the preparation of bread, cakes, pastry, crispbread, biscuits, waffles, wafers, rusks, toasted bread and similar toasted products and other bakers' wares
|
01.01.2020 |
09.09.9999 |
Statistical metainformation system
