Definition: |
- It is calculated as the crop harvest divided by the harvested area or the area under the particular crop.
Maize, early potatoes, caraway (from 2023 onwards), vegetables (from 2018 onwards), hops, vines, and permanent grasslands: the per hectare yield is calculated using the harvested area. All other crops: the per hectare yield is calculated using the area under the particular crop.
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