Definition: |
- Harvested production of crops intended for market or for direct consumption. The harvest is given in standard purity.
The harvest humidity of cereals for grain 14 %, pulses and protein crops for grain 14 %, oil seed crops (except soya) 9 %, soya 14%, arable fodder crops 15 % (green maize 65%, clover, lucerne, legume-grass mixtures 15%, other leguminous plants 83%, other fodder crops on arable land 83%.
- Harvested production of crops intended for market or for direct consumption.
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