DETAIL OF CLASSIFICATION ITEM

Classification: Classification of Products ver. 2015 (CZ-CPA)

Abbreviation: CZ-CPA_2015_KL Version: 1 Validity: 01.01.2015 - 09.09.9999 Family: Products

Language version: EN

Classification level: 6

Item: 101315 - Other prepared and preserved meat, meat offal or blood

Correspondences:
Classification of Products (CZ-CPA_2015) - level 5 - Category 10131 Preserves and preparations of meat, meat offal or blood
Combined nomenclature 8 digits 16022010 Preparations of goose or duck liver (excl. sausages and similar products and finely homogenised preparations put up for retail sale as infant food or for dietetic purposes, in containers of a net weight of <= 250 g)
Combined nomenclature 8 digits 16022090 Preparations of liver (excl. sausages and similar products, finely homogenised preparations put up for retail sale as infant food or for dietetic purposes, in containers of a net weight of <= 250 g and goose or duck liver)
Combined nomenclature 8 digits 16023111 Preparations containing exclusively uncooked turkey meat (excl. sausages and similar products)
Combined nomenclature 8 digits 16023119 Meat or offal of turkeys "poultry", prepared or preserved, containing >= 57% by weight of meat or offal of poultry (excl. containing exclusively uncooked turkey meat, sausages and similar products, finely homogenised preparations put up for retail sale as infant food or for dietetic purposes, in containers of a net weight of <= 250 g, preparations of liver and meat extracts)
Combined nomenclature 8 digits 16023180 Meat or offal of domestic turkeys, prepared or preserved, containing < 57% by weight "excl. bones" of meat or offal of poultry (excl. sausages and similar products, finely homogenised preparations put up for retail sale as infant food or for dietetic purposes, in containers of a net weight of <= 250 g, preparations of liver and meat extracts)
Combined nomenclature 8 digits 16023211 Uncooked, prepared or preserved meat or meat offal of fowls of the species Gallus domesticus containing >= 57% meat or offal of poultry (excl. sausages and similar products, and preparations of liver)
Combined nomenclature 8 digits 16023219 Cooked, prepared or preserved meat or meat offal of fowls of the species Gallus domesticus containing >= 57% meat or offal of poultry (excl. sausages and similar products, finely homogenised preparations put up for retail sale as infant food or for dietetic purposes, in containers of a net weight of <= 250 g, preparations of liver and meat extracts)
Combined nomenclature 8 digits 16023230 Prepared or preserved meat or meat offal of fowls of the species Gallus domesticus containing >= 25% but < 57% of poultry meat or offal (excl. sausages and similar products, finely homogenised preparations put up for retail sale as infant food or for dietetic purposes, in containers of a net weight of <= 250 g, preparations of liver and meat extracts)
Combined nomenclature 8 digits 16023290 Prepared or preserved meat or meat offal of fowls of the species Gallus domesticus (excl. that containing >= 25% meat or offal of poultry, meat or offal of turkeys or guinea fowl, sausages and similar products, finely homogenised preparations put up for retail sale as infant food or for dietetic purposes, in containers of a net weight of <= 250 g, preparations of liver and meat extracts and juices)
Combined nomenclature 8 digits 16023921 Uncooked, prepared or preserved meat or meat offal of ducks, geese and guinea fowl of the species domesticus, containing >= 57% meat or offal of poultry (excl. sausages and similar products, and preparations of liver)
Combined nomenclature 8 digits 16023929 Cooked, prepared or preserved meat or meat offal of ducks, geese and guinea fowl of the species domesticus, containing >= 57% meat or offal of poultry (excl. sausages and similar products, finely homogenised preparations put up for retail sale as infant food or for dietetic purposes, in containers of a net weight of <= 250 g, preparations of liver and meat extracts)
Combined nomenclature 8 digits 16023985 Prepared or preserved meat or meat offal of domestic ducks, geese and guinea fowls, containing < 57% by weight "excl. bones" meat or offal of poultry (excl. sausages and similar products, finely homogenised preparations put up for retail sale as infant food or for dietetic purposes, in containers of a net weight of <= 250 g, preparations of liver and meat extracts)
Combined nomenclature 8 digits 16024110 Hams and cuts thereof, of domestic swine, prepared or preserved
Combined nomenclature 8 digits 16024190 Prepared or preserved hams and cuts thereof, of swine (excl. domestic)
Combined nomenclature 8 digits 16024210 Prepared or preserved shoulders and cuts thereof, of domestic swine
Combined nomenclature 8 digits 16024290 Prepared or preserved shoulders and cuts thereof, of swine (excl. domestic)
Combined nomenclature 8 digits 16024911 Prepared or preserved domestic swine loins and parts thereof, incl. mixtures of loins or hams (excl. collars)
Combined nomenclature 8 digits 16024913 Prepared or preserved domestic swine collars and parts thereof, incl. mixtures of collars and shoulders
Combined nomenclature 8 digits 16024915 Prepared or preserved mixtures of domestic swine hams, shoulders, loins, collars and parts thereof (excl. mixtures of only loins and hams or only collars and shoulders)
Combined nomenclature 8 digits 16024919 Meat or offal, incl. mixtures, of domestic swine, prepared or preserved, containing, by weight, >= 80% of meat or offal of any kind, incl. pork fat and fats of any kind or origin (excl. hams, shoulders, loins, collars and parts thereof, sausages and similar products, finely homogenised preparations put up for retail sale as infant food or for dietetic purposes, in containers of a net weight of <= 250 g, preparations of livers and meat extracts)
Combined nomenclature 8 digits 16024930 Prepared or preserved meat, offal and mixtures, of domestic swine, containing >= 40% but < 80% meat or offal of any kind and fats of any kind (excl. sausages and similar products, finely homogenised preparations put up for retail sale as infant food or for dietetic purposes, in containers of a net weight of <= 250 g, preparations of liver and meat extracts)
Combined nomenclature 8 digits 16024950 Prepared or preserved meat, offal and mixtures of domestic swine containing < 40% meat or offal of any kind and fats of any kind (excl. sausages and similar products, homogenised preparations for put up retail sale as infant food or for dietetic purposes, in containers of a net weight of <= 250 g, preparations of liver and meat extracts and juices)
Combined nomenclature 8 digits 16024990 Prepared or preserved meat, offal and mixtures of swine (excl. domestic, hams, shoulders and parts thereof, sausages and similar products, finely homogenised preparations put up for retail sale as infant food or for dietetic purposes, in containers of a net weight of <= 250 g, preparations of liver and meat extracts and juices)
Combined nomenclature 8 digits 16025010 Prepared or preserved meat or offal of bovine animals, uncooked, incl. mixtures of cooked meat or offal and uncooked meat or offal (excl. sausages and similar products, and preparations of liver)
Combined nomenclature 8 digits 16025031 Corned beef, in airtight containers
Combined nomenclature 8 digits 16025095 Meat or offal of bovine animals, prepared or preserved, cooked (excl. corned beef in airtight containers, sausages and similar products, finely homogenised preparations put up for retail sale as infant food or for dietetic purposes, in containers of a net weight of <= 250 g, preparations of liver and meat extracts and juices)
Combined nomenclature 8 digits 16029010 Preparations of blood of any animal (excl. sausages and similar products)
Combined nomenclature 8 digits 16029031 Prepared or preserved meat or meat offal of game or rabbits (excl. of wild pigs, sausages and similar products, finely homogenised preparations put up for retail sale as infant food or for dietetic purposes, in containers of a net weight of <= 250 g, preparations of liver and meat extracts and juices)
Combined nomenclature 8 digits 16029051 Prepared or preserved meat or meat offal containing meat or offal of domestic swine (excl. of poultry, bovine animals, reindeer, game or rabbits, sausages and similar products, finely homogenised preparations put up for retail sale as infant food or for dietetic purposes, in containers of a net weight of <= 250 g, preparations of liver and meat extracts)
Combined nomenclature 8 digits 16029061 Prepared or preserved meat or meat offal, uncooked, containing meat or offal of bovines, incl. mixtures of cooked or uncooked meat and cooked or uncooked offal (excl. of poultry, domestic swine, reindeer, game or rabbits, sausages and similar products, finely homogenised preparations put up for retail sale as infant food or for dietetic purposes, in containers of a net weight of <= 250 g, and preparations of liver)
Combined nomenclature 8 digits 16029069 Prepared or preserved meat or meat offal, cooked, containing meat or offal of bovine animals (excl. of poultry, domestic swine, game or rabbits, sausages and similar products, finely homogenised preparations put up for retail sale as infant food or for dietetic purposes, in containers of a net weight of <= 250 g, preparations of liver and meat extracts and juices)
Combined nomenclature 8 digits 16029091 Prepared or preserved meat or offal of sheep (excl. sausages and similar products, finely homogenised preparations put up for retail sale as infant food or for dietetic purposes in containers of a net weight of <= 250 g, preparations of liver, meat extracts, juices, and containing meat or offal of bovines or domestic swine)
Combined nomenclature 8 digits 16029095 Prepared or preserved meat or offal of goats (excl. sausages and similar products, finely homogenised preparations put up for retail sale as infant food or for dietetic purposes in containers of a net weight of <= 250 g, preparations of liver, meat extracts, juices, and containing meat or offal of bovines or domestic swine)
Combined nomenclature 8 digits 16029099 Prepared or preserved meat, meat offal or insects (excl. of poultry, swine, bovine animals, game or rabbits, sheep or goats, sausages and similar products, finely homogenised preparations put up for retail sale as infant food or for dietetic purposes in containers of a net weight of <= 250 g, preparations of liver, meat extracts, juices, and containing meat or offal of bovines or domestic swine)
Product list (CZ-PRODCOM) 1013150502 Prepared or preserved goose or duck liver (excluding sausages and prepared meals and dishes)
Product list (CZ-PRODCOM) 1013151502 Prepared or preserved liver of other animals (excluding sausages and prepared meals and dishes)
Product list (CZ-PRODCOM) 1013152502 Prepared or preserved meat or offal of turkeys "Gallus domesticus" (excluding sausages, preparations of liver and prepared meals and dishes)
Product list (CZ-PRODCOM) 1013153502 Other prepared or preserved poultry meat (excluding sausages, preparations of liver and prepared meals and dishes)
Product list (CZ-PRODCOM) 1013154502 Prepared or preserved hams and cuts thereof (excluding prepared meals and dishes)
Product list (CZ-PRODCOM) 1013155502 Prepared or preserved shoulders and cuts thereof, of swine (excluding prepared meals and dishes)
Product list (CZ-PRODCOM) 1013156502 Prepared or preserved meat, offal and mixtures of domestic swine, including mixtures, containing < 40% meat or offal of any kind and fats of any kind (excluding sausages and similar products, homogenised preparations, preparations of liver and prepared meals and dishes)
Product list (CZ-PRODCOM) 1013157502 Other prepared or preserved meat, offal and mixtures of swine, including mixtures (excluding sausages and similar products, homogenised preparations, preparations of liver and prepared meals and dishes)
Product list (CZ-PRODCOM) 1013158502 Prepared or preserved meat or offal of bovine animals (excluding sausages and similar products, homogenised preparations, preparations of liver and prepared meals and dishes)
Product list (CZ-PRODCOM) 1013159602 Other prepared or preserved meat or offal, including blood or insects (excluding sausages and similar products, homogenised preparations, preparations of liver and prepared meals and dishes)
Czech Statistical Office, Na padesátém 81, 100 82 Praha 10; tel.: 274 051 111 (switchboard)
Version: 1.2.17 © ČSÚ 2024
Displayed on: 23.11.2024