DETAIL OF CLASSIFICATION ITEM

Classification: Harmonised Commodity Description and Coding System (HS)

Abbreviation: HS_KL Version: 1.9 Validity: 01.01.2012 - 31.12.2016 Family: Products

Language version: EN

Classification level: 4

Item: 160563 - Jellyfish, prepared or preserved (excl. smoked)

Correspondences:
Harmonised Commodity Description and Coding System (HS) - level 3 - Heading 1605 Crustaceans, molluscs&other aquatic invertebrates, prepared/preserved
Combined nomenclature 8 digits 16056300 Jellyfish, prepared or preserved (excl. smoked)
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