DETAIL OF CLASSIFICATION ITEM

Classification: Harmonised Commodity Description and Coding System (HS)

Abbreviation: HS_KL Version: 1.9 Validity: 01.01.2012 - 31.12.2016 Family: Products

Language version: EN

Classification level: 4

Item: 030495 - Frozen meat, whether or not minced, of fish of the families Bregmacerotidae, Euclichthyidae, Gadidae, Macrouridae, Melanonidae, Merlucciidae, Moridae and Muraenolepididae (excl. fillets and Alaska pollack "Theragra chalcogramma")

Correspondences:
Harmonised Commodity Description and Coding System (HS) - level 3 - Heading 0304 Fish fillets&other fish meat (w/n minced), fresh, chilled or frozen
Combined nomenclature 8 digits 03049510 Frozen surimi of fish of the families Bregmacerotidae, Euclichthyidae, Gadidae, Macrouridae, Melanonidae, Merlucciidae, Moridae and Muraenolepididae (excl. Alaska pollack "Theragra chalcogramma")
Combined nomenclature 8 digits 03049521 Frozen meat, whether or not minced, of cod "Gadus macrocephalus" (excl. fillets and surimi)
Combined nomenclature 8 digits 03049525 Frozen meat, whether or not minced, of cod "Gadus morhua" (excl. fillets and surimi)
Combined nomenclature 8 digits 03049529 Frozen meat, whether or not minced, of cod "Gadus ogac" and of fish of the species Boreogadus saida (excl. fillets and surimi)
Combined nomenclature 8 digits 03049530 Frozen meat, whether or not minced, of haddock "Melanogrammus aeglefinus" (excl. fillets and surimi)
Combined nomenclature 8 digits 03049540 Frozen meat, whether or not minced, of coalfish "Pollachius virens" (excl. fillets and surimi)
Combined nomenclature 8 digits 03049550 Frozen meat, whether or not minced, of hake "Merluccius spp." (excl. fillets and surimi)
Combined nomenclature 8 digits 03049560 Frozen meat, whether or not minced, of blue whiting "Micromesistius poutassou" (excl. fillets and surimi)
Combined nomenclature 8 digits 03049590 Frozen meat, whether or not minced, of fish of the families Bregmacerotidae, Euclichthyidae, Gadidae, Macrouridae, Melanonidae, Merlucciidae, Moridae and Muraenolepididae (excl. fillets, surimi, Alaska pollack "Theragra chalcogramma", cod, haddock, coalfish, hake "Merluccius spp." and blue whiting)
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