Abbreviation: HS_KL Version: 1.9 Validity: 01.01.2012 - 31.12.2016 Family: Products
Language version: EN
Classification level: 4
Correspondences: | ||
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Harmonised Commodity Description and Coding System (HS) - level 3 - Heading | 0304 | Fish fillets&other fish meat (w/n minced), fresh, chilled or frozen |
Combined nomenclature 8 digits | 03047411 | Frozen fillets of Cape hake "shallow-water hake" "Merluccius capensis" and deepwater hake "deepwater Cape hake" "Merluccius paradoxus" |
Combined nomenclature 8 digits | 03047415 | Frozen fillets of Argentine hake "Southwest Atlantic hake" "Merluccius hubbsi" |
Combined nomenclature 8 digits | 03047419 | Frozen fillets of hake "Merluccius spp." (excl. cape hake, deepwater hake and Argentine hake) |
Combined nomenclature 8 digits | 03047490 | Frozen fillets of hake "Urophycis spp." |