Abbreviation: HS_KL Version: 1.9 Validity: 01.01.2012 - 31.12.2016 Family: Products
Language version: EN
Classification level: 4
| Correspondences: | ||
|---|---|---|
| Harmonised Commodity Description and Coding System (HS) - level 3 - Heading | 0304 | Fish fillets&other fish meat (w/n minced), fresh, chilled or frozen | 
| Combined nomenclature 8 digits | 03047411 | Frozen fillets of Cape hake "shallow-water hake" "Merluccius capensis" and deepwater hake "deepwater Cape hake" "Merluccius paradoxus" | 
| Combined nomenclature 8 digits | 03047415 | Frozen fillets of Argentine hake "Southwest Atlantic hake" "Merluccius hubbsi" | 
| Combined nomenclature 8 digits | 03047419 | Frozen fillets of hake "Merluccius spp." (excl. cape hake, deepwater hake and Argentine hake) | 
| Combined nomenclature 8 digits | 03047490 | Frozen fillets of hake "Urophycis spp." |