DETAIL OF CLASSIFICATION ITEM

Classification: Classification of Products ver. 2002 (CZ-CPA)

Abbreviation: SKP_KL Version: 1.5 Validity: 01.01.1999 - 31.12.2002 Family: Products

Language version: EN

Classification level: 6

Item: 15891 - Soups, eggs, yeasts and other food products

Correspondences:
Classification of Products ver. 2002 (CZ-CPA) - level 5 - Class	1589	Other food products n.e.c.
Classification of Products ver. 2002 (CZ-CPA) - level 7 - Sub-category	158911	Soups and broths and preparations thereof
Classification of Products ver. 2002 (CZ-CPA) - level 7 - Sub-category	158912	Eggs, not in shell, and eggs yolks, fresh or preserved; egg albumin
Classification of Products ver. 2002 (CZ-CPA) - level 7 - Sub-category	158913	Yeasts (active or inactive); other single-cell micro-organisms, dead; prepared baking powders
Classification of Products ver. 2002 (CZ-CPA) - level 7 - Sub-category	158914	Miscellaneous food products n.e.c.