DETAIL OF CLASSIFICATION ITEM

Classification: Classification of Products ver. 2002 (CZ-CPA)

Abbreviation: SKP_KL Version: 1.5 Validity: 01.01.1999 - 31.12.2002 Family: Products

Language version: EN

Classification level: 4

Item: 151 - Meat and meat products

Correspondences:
Classification of Products ver. 2002 (CZ-CPA) - level 3 - Division	15	Food products and beverages
Classification of Products ver. 2002 (CZ-CPA) - level 5 - Class	1511	Fresh and preserved meat, except poultry
Classification of Products ver. 2002 (CZ-CPA) - level 5 - Class	1512	Fresh and preserved poultry meat
Classification of Products ver. 2002 (CZ-CPA) - level 5 - Class	1513	Meat and poultry meat products