Abbreviation: HS_KL Version: 1 Validity: 01.01.1991 - 31.12.1991 Family: Products
Language version: EN
Classification level: 4
Correspondences: | ||
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Harmonised Commodity Description and Coding System (HS) - level 3 - Heading | 2307 | Wine lees; argol |
Combined nomenclature 8 digits | 23070011 | Wine lees, having a total alcoholic strength of <= 7,9% mas and a dry matter content >= 25% by weight |
Combined nomenclature 8 digits | 23070019 | Wine lees (excl. wine lees having a total alcoholic strength of <= 7,9% and a dry matter content of >= 25% by weight) |
Combined nomenclature 8 digits | 23070090 | Argol |