Abbreviation: HS_KL Version: 1.11 Validity: 01.01.2022 - 09.09.9999 Family: Products
Language version: EN
Classification level: 4
Correspondences: | ||
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Harmonised Commodity Description and Coding System (HS) - level 3 - Heading | 2103 | Sauces&prep ne;condiments&seasong mxd;mustard flour&meal;prepr mustard |
Combined nomenclature 8 digits | 21031000 | Soya sauce |