DETAIL OF CLASSIFICATION ITEM

Classification: Harmonised Commodity Description and Coding System (HS)

Abbreviation: HS_KL Version: 1.3 Validity: 01.01.2002 - 31.03.2004 Family: Products

Language version: EN

Classification level: 4

Item: 151800 - Animal or vegetable fats and oils and their fractions, boiled, oxidised, dehydrated, sulphurised or otherwise chemically modified, inedible mixtures or preparations of animal or vegetable fats or oils or of fractions of different fats or oils, n.e.s.

Correspondences:
Harmonised Commodity Description and Coding System (HS) - level 3 - Heading	1518	Animal/veg fats&oils&fract boild oxid,etc,&ind mx/prep nes excl 15.16
Combined nomenclature 8 digits	15180010	Linoxyn
Combined nomenclature 8 digits	15180031	Crude fixed vegetable oils, fluid, mixed, inedible, n.e.s., for technical or industrial uses (excl. for production of foodstuffs)
Combined nomenclature 8 digits	15180039	Fixed vegetable oils, fluid, mixed, inedible, n.e.s., for technical or industrial uses (excl. crude oils and for production of foodstuffs)
Combined nomenclature 8 digits	15180091	Animal or vegetable fats and oils and their fractions, boiled, oxidised, dehydrated, sulphurised, blown, polymerised by heat in vacuum or in inert gas or otherwise chemically modified (excl. those of heading 1516 and linoxyn [oxidised linseed oil])
Combined nomenclature 8 digits	15180095	Inedible mixtures or preparations of animal, or of animal and vegetable or microbial fats and oils and their fractions
Combined nomenclature 8 digits	15180099	Mixtures and preparations of animal or vegetable fats and oils and of fractions of various fats and oils, inedible, n.e.s., in chapter 15