Abbreviation: HS_KL Version: 1.5 Validity: 01.01.2005 - 31.12.2005 Family: Products
Language version: EN
Classification level: 4
Correspondences: | ||
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Harmonised Commodity Description and Coding System (HS) - level 3 - Heading | 1302 | Vegetable saps&extr;pectic sub etc;agar-agar etc w/n mod,from veg prod |
Combined nomenclature 8 digits | 13021200 | Extracts of liquorice (excl. that with a sucrose content by weight of > 10% or in the form of confectionery) |