DETAIL OF CLASSIFICATION ITEM

Classification: Harmonised Commodity Description and Coding System (HS)

Abbreviation: HS_KL Version: 1.2 Validity: 01.01.1996 - 31.12.2001 Family: Products

Language version: EN

Classification level: 4

Item: 110429 - Grains of cereals, hulled, pearled, sliced, kibbled or otherwise worked (excl. rolled, flaked, flour, pellets, and oats and maize, and husked and semi- or wholly milled rice and broken rice)

Correspondences:
Harmonised Commodity Description and Coding System (HS) - level 3 - Heading 1104 Cereal grn o/w workd (ex hulld...)exc rice hd no1006;germ of cereal
Combined nomenclature 8 digits 11042904 Hulled, even sliced or kibbled barley grains
Combined nomenclature 8 digits 11042905 Pearled barley grains
Combined nomenclature 8 digits 11042908 Sliced, kibbled or otherwise worked barley grains (excl. rolled, flaked, hulled, pearled, and pellets and flour)
Combined nomenclature 8 digits 11042917 Hulled, even sliced or kibbled cereal grains (excl. rice, oats, maize and barley)
Combined nomenclature 8 digits 11042930 Pearled cereal grains (excl. barley, oats, maize or rice)
Combined nomenclature 8 digits 11042951 Cereal grains of wheat, not otherwise worked than kibbled
Combined nomenclature 8 digits 11042955 Cereal grains of rye, not otherwise worked than kibbled
Combined nomenclature 8 digits 11042959 Cereal grains, not otherwise worked than kibbled (other than barley, oats, maize, wheat and rye)
Combined nomenclature 8 digits 11042981 Wheat grains, sliced, kibbled or otherwise worked (excl. rolled, flaked, flour, pellets, hulled, pearled, and not otherwise worked than kibbled)
Combined nomenclature 8 digits 11042985 Rye grains, sliced, kibbled or otherwise worked (excl. rolled, flaked, flour, pellets, hulled, pearled, and not otherwise worked than kibbled)
Combined nomenclature 8 digits 11042989 Cereal grains, sliced, kibbled or otherwise worked (excl. barley, oats, maize, wheat and rye, and rolled, flaked, flour, pellets, hulled, pearled, not otherwise worked than kibbled, and semi- or wholly milled rice and broken rice)
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