Abbreviation: HS_KL Version: 1.2 Validity: 01.01.1996 - 31.12.2001 Family: Products
Language version: EN
Classification level: 4
Correspondences: | ||
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Harmonised Commodity Description and Coding System (HS) - level 3 - Heading | 0703 | Onions, shallots, garlic, leeks&other alliaceous veg, fresh or chilled |
Combined nomenclature 8 digits | 07039000 | Leeks and other alliaceous vegetables, fresh or chilled (excl. onions, shallots and garlic) |