DETAIL OF CLASSIFICATION ITEM

Classification: Harmonised Commodity Description and Coding System (HS)

Abbreviation: HS_KL Version: 1.4 Validity: 01.04.2004 - 31.12.2004 Family: Products

Language version: EN

Classification level: 4

Item: 040520 - Dairy spreads of a fat content, by weight, of >= 39% but < 80%

Correspondences:
Harmonised Commodity Description and Coding System (HS) - level 3 - Heading 0405 Butter and other fats and oils derived from milk
Combined nomenclature 8 digits 04052010 Dairy spreads of a fat content, by weight, of >= 39% but < 60%
Combined nomenclature 8 digits 04052030 Dairy spreads of a fat content, by weight, of >= 60% but <= 75%
Combined nomenclature 8 digits 04052090 Dairy spreads of a fat content, by weight, of > 75% but < 80%
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