Abbreviation: HS_KL Version: 1.6 Validity: 01.01.2006 - 31.12.2006 Family: Products
Language version: EN
Classification level: 4
Correspondences: | ||
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Harmonised Commodity Description and Coding System (HS) - level 3 - Heading | 0405 | Butter and other fats and oils derived from milk |
Combined nomenclature 8 digits | 04051011 | Natural butter of a fat content, by weight, of >= 80% but <= 85%, in immediate packings of a net content of <= 1 kg (excl. dehydrated butter and ghee) |
Combined nomenclature 8 digits | 04051019 | Natural butter of a fat content, by weight, of >= 80% but <= 85% (excl. in immediate packings of a net content of <= 1 kg, and dehydrated butter and ghee) |
Combined nomenclature 8 digits | 04051030 | Recombined butter of a fat content, by weight, of >= 80% but <= 85% (excl. dehydrated butter and ghee) |
Combined nomenclature 8 digits | 04051050 | Whey butter of a fat content, by weight, of >= 80% but <= 85% (excl. dehydrated butter and ghee) |
Combined nomenclature 8 digits | 04051090 | Butter of a fat content, by weight, of > 85% but <= 95% (excl. dehydrated butter and ghee) |