DETAIL OF CLASSIFICATION ITEM

Classification: Harmonised Commodity Description and Coding System (HS)

Abbreviation: HS_KL Version: 1.1 Validity: 01.01.1992 - 31.12.1995 Family: Products

Language version: EN

Classification level: 4

Item: 030629 - Crustaceans, even smoked, fit for human consumption, live, fresh, chilled, dried, salted or in brine, incl. crustaceans in shell, cooked by steaming or by boiling in water; flours, meals and pellets of crustaceans, even smoked, fit for human consumption

Correspondences:
Harmonised Commodity Description and Coding System (HS) - level 3 - Heading	0306	Crustaceans, whether in shell or not, live, fresh, chilled, frozen, dried, salted or in brine, even smoked, incl. crustaceans in shell cooked by steaming or by boiling in water
Combined nomenclature 8 digits	03062905	Crustaceans, fit for human consumption, smoked, even in shell, even cooked but not otherwise prepared (excl. frozen and rock lobster and other sea crawfish, lobsters, crabs, Norway lobsters, shrimps and prawns); flours, meals and pellets of crustaceans,
Combined nomenclature 8 digits	03062910	Freshwater crayfish, whether in shell or not, live, dried, salted or in brine, incl. freshwater crayfish in shell, cooked by steaming or by boiling in water
Combined nomenclature 8 digits	03062990	Crustaceans fit for human consumption, whether in shell or not, live, fresh, chilled, dried, salted or in brine, incl. crustaceans in shell, cooked beforehand by steaming or by boiling in water (excl. rock lobster and other sea crawfish,