DETAIL OF CLASSIFICATION ITEM

Classification: Harmonised Commodity Description and Coding System (HS)

Abbreviation: HS_KL Version: 1.7 Validity: 01.01.2007 - 31.12.2007 Family: Products

Language version: EN

Classification level: 4

Item: 030549 - Smoked fish, incl. fillets (excl. offal, Pacific salmon, Atlantic salmon, Danube salmon, herring, trout, tilapia, catfish, carp, eels, Nile perch and snakeheads)

Correspondences:
Harmonised Commodity Description and Coding System (HS) - level 3 - Heading 0305 Fish,cured;smoked fish w/n cooked;fish meal fit for human consumption
Combined nomenclature 8 digits 03054910 Smoked lesser or Greenland halibut "Reinhardtius hippoglossoides", incl. fillets (excl. offal)
Combined nomenclature 8 digits 03054920 Smoked Atlantic halibut "Hippoglossus hippoglossus", incl. fillets (excl. offal)
Combined nomenclature 8 digits 03054930 Smoked mackerel "Scomber scombrus, Scomber australasicus, Scomber japonicus", incl. fillets (excl. offal)
Combined nomenclature 8 digits 03054980 Smoked fish, incl. fillets (excl. offal, Pacific salmon, Atlantic salmon, Danube salmon, herring, lesser or Greenland halibut, Atlantic halibut, mackerel, trout, tilapia, catfish, carp, eels, Nile perch and snakeheads)
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