DETAIL OF CLASSIFICATION ITEM

Classification: Harmonised Commodity Description and Coding System (HS)

Abbreviation: HS_KL Version: 1.2 Validity: 01.01.1996 - 31.12.2001 Family: Products

Language version: EN

Classification level: 4

Item: 030233 - Fresh or chilled skipjack or stripe-bellied bonito

Correspondences:
Harmonised Commodity Description and Coding System (HS) - level 3 - Heading 0302 Fish, fresh/chd, excl fish fillets&other fish meat of heading no 03.04
Combined nomenclature 8 digits 03023310 Fresh or chilled skipjack or stripe-bellied bonito for industrial processing or preservation
Combined nomenclature 8 digits 03023390 Fresh or chilled skipjack or stripe-bellied bonito (excl. for industrial processing or preservation)
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