DETAIL OF CLASSIFICATION ITEM

Classification: Harmonised Commodity Description and Coding System (HS)

Abbreviation: HS_KL Version: 1 Validity: 01.01.1991 - 31.12.1991 Family: Products

Language version: EN

Classification level: 4

Item: 020321 - Frozen carcases and half-carcases of swine

Correspondences:
Harmonised Commodity Description and Coding System (HS) - level 3 - Heading 0203 Meat of swine, fresh, chilled or frozen
Combined nomenclature 8 digits 02032110 Frozen domestic swine carcases and half-carcases
Combined nomenclature 8 digits 02032190 Frozen non-domestic swine carcases and half-carcases
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