DETAIL OF CLASSIFICATION ITEM

Classification: Harmonised Commodity Description and Coding System (HS)

Abbreviation: HS_KL Version: 1.1 Validity: 01.01.1992 - 31.12.1995 Family: Products

Language version: EN

Classification level: 4

Item: 020220 - Frozen bovine cuts, with bone in (excl. carcases and half-carcases)

Correspondences:
Harmonised Commodity Description and Coding System (HS) - level 3 - Heading	0202	Meat of bovine animals, frozen
Combined nomenclature 8 digits	02022010	Frozen "compensated" bovine quarters, with bone in
Combined nomenclature 8 digits	02022030	Frozen unseparated or separated bovine forequarters, with bone in
Combined nomenclature 8 digits	02022050	Frozen unseparated or separated bovine hindquarters, with bone in
Combined nomenclature 8 digits	02022090	Frozen bovine cuts, with bone in (excl. carcases and half-carcases, "compensated" quarters, forequarters and hindquarters)