DETAIL OF CLASSIFICATION ITEM

Classification: Harmonised Commodity Description and Coding System (HS)

Abbreviation: HS_KL Version: 1.1 Validity: 01.01.1992 - 31.12.1995 Family: Products

Language version: EN

Classification level: 3

Item: 8215 - Spoons, forks, butter-knives and similar kitchen or tableware

Correspondences:
Harmonised Commodity Description and Coding System (HS) - level 2 - Chapter	82	Tools, implements, cutlery, spoons and forks, of base metal; parts thereof of base metal
Harmonised Commodity Description and Coding System (HS) - level 4 - Article	821510	Sets of spoons, forks or other articles of heading 8215, which may also contain up to an equivalent number of knives, of base metal, containing at least one article plated with precious metal
Harmonised Commodity Description and Coding System (HS) - level 4 - Article	821520	Sets consisting of one or more knives of heading 8211 and at least an equal number of spoons, forks or other articles of heading 8215, of base metal, containing no articles plated with precious metal
Harmonised Commodity Description and Coding System (HS) - level 4 - Article	821591	Spoons, forks, ladles, skimmers, cake-servers, fish-knives, butter-knives, sugar tongs and similar kitchen or tableware of base metal, plated with precious metal (excl. sets of articles such as lobster cutters and poultry shears)
Harmonised Commodity Description and Coding System (HS) - level 4 - Article	821599	Spoons, forks, ladles, skimmers, cake-servers, fish-knives, butter-knives, sugar tongs and similar kitchen or tableware of base metal, not plated with precious metal (excl. sets of articles such as lobster cutters and poultry shears)