DETAIL OF CLASSIFICATION ITEM

Classification: Harmonised Commodity Description and Coding System (HS)

Abbreviation: HS_KL Version: 1.1 Validity: 01.01.1992 - 31.12.1995 Family: Products

Language version: EN

Classification level: 3

Item: 2104 - Soups, broths & prep thereof; homo composite food preparations

Correspondences:
Harmonised Commodity Description and Coding System (HS) - level 2 - Chapter	21	Miscellaneous edible preparations
Harmonised Commodity Description and Coding System (HS) - level 4 - Article	210410	Soups and broths and preparations therefor
Harmonised Commodity Description and Coding System (HS) - level 4 - Article	210420	Food preparations consisting of finely homogenised mixtures of two or more basic ingredients, such as meat, fish, vegetables or fruit, put up for retail sale as infant food or for dietetic purposes, in containers of <= 250 g