DETAIL OF CLASSIFICATION ITEM

Classification: Harmonised Commodity Description and Coding System (HS)

Abbreviation: HS_KL Version: 1.9 Validity: 01.01.2012 - 31.12.2016 Family: Products

Language version: EN

Classification level: 3

Item: 2103 - Sauces&prep ne;condiments&seasong mxd;mustard flour&meal;prepr mustard

Correspondences:
Harmonised Commodity Description and Coding System (HS) - level 2 - Chapter 21 Miscellaneous edible preparations
Harmonised Commodity Description and Coding System (HS) - level 4 - Article 210310 Soya sauce
Harmonised Commodity Description and Coding System (HS) - level 4 - Article 210320 Tomato ketchup and other tomato sauces
Harmonised Commodity Description and Coding System (HS) - level 4 - Article 210330 Mustard flour and meal, whether or not prepared, and mustard
Harmonised Commodity Description and Coding System (HS) - level 4 - Article 210390 Preparations for sauces and prepared sauces; mixed condiments and seasonings (excl. soya sauce, tomato ketchup and other tomato sauces, mustard, and mustard flour and meal)
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