Abbreviation: HS_KL Version: 1.9 Validity: 01.01.2012 - 31.12.2016 Family: Products
Language version: EN
Classification level: 3
Correspondences: | ||
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Harmonised Commodity Description and Coding System (HS) - level 2 - Chapter | 21 | Miscellaneous edible preparations |
Harmonised Commodity Description and Coding System (HS) - level 4 - Article | 210310 | Soya sauce |
Harmonised Commodity Description and Coding System (HS) - level 4 - Article | 210320 | Tomato ketchup and other tomato sauces |
Harmonised Commodity Description and Coding System (HS) - level 4 - Article | 210330 | Mustard flour and meal, whether or not prepared, and mustard |
Harmonised Commodity Description and Coding System (HS) - level 4 - Article | 210390 | Preparations for sauces and prepared sauces; mixed condiments and seasonings (excl. soya sauce, tomato ketchup and other tomato sauces, mustard, and mustard flour and meal) |