Abbreviation: HS_KL Version: 1.8 Validity: 01.01.2008 - 31.12.2011 Family: Products
Language version: EN
Classification level: 3
Correspondences: | ||
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Harmonised Commodity Description and Coding System (HS) - level 2 - Chapter | 20 | Preparations of vegetables, fruit, nuts or other parts of plants |
Harmonised Commodity Description and Coding System (HS) - level 4 - Article | 200410 | Potatoes, prepared or preserved otherwise than by vinegar or acetic acid, frozen |
Harmonised Commodity Description and Coding System (HS) - level 4 - Article | 200490 | Vegetables and mixtures of vegetables, prepared or preserved otherwise than by vinegar or acetic acid, frozen (excl. preserved by sugar, and tomatoes, mushrooms, truffles and potatoes, unmixed) |