DETAIL OF CLASSIFICATION ITEM

Classification: Harmonised Commodity Description and Coding System (HS)

Abbreviation: HS_KL Version: 1.5 Validity: 01.01.2005 - 31.12.2005 Family: Products

Language version: EN

Classification level: 3

Item: 1905 - Bread,pastry...;comm waf empty cachet for pharm seal waf...

Correspondences:
Harmonised Commodity Description and Coding System (HS) - level 2 - Chapter 19 Preparations of cereals, flour, starch or milk; pastrycooks' products
Harmonised Commodity Description and Coding System (HS) - level 4 - Article 190510 Crispbread
Harmonised Commodity Description and Coding System (HS) - level 4 - Article 190520 Gingerbread and the like, whether or not containing cocoa
Harmonised Commodity Description and Coding System (HS) - level 4 - Article 190531 Sweet biscuits
Harmonised Commodity Description and Coding System (HS) - level 4 - Article 190532 Waffles and wafers
Harmonised Commodity Description and Coding System (HS) - level 4 - Article 190540 Rusks, toasted bread and similar toasted products
Harmonised Commodity Description and Coding System (HS) - level 4 - Article 190590 Bread, pastry, cakes, biscuits and other bakers' wares, whether or not containing cocoa; communion wafers, empty cachets of a kind suitable for pharmaceutical use, sealing wafers, rice paper and similar products (excl. crispbread,gingerbread and the like
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