DETAIL OF CLASSIFICATION ITEM

Classification: Harmonised Commodity Description and Coding System (HS)

Abbreviation: HS_KL Version: 1.2 Validity: 01.01.1996 - 31.12.2001 Family: Products

Language version: EN

Classification level: 3

Item: 1905 - Bread,pastry...;comm waf empty cachet for pharm seal waf...

Correspondences:
Harmonised Commodity Description and Coding System (HS) - level 2 - Chapter	19	Preparations of cereals, flour, starch or milk; pastrycooks' products
Harmonised Commodity Description and Coding System (HS) - level 4 - Article	190510	Crispbread
Harmonised Commodity Description and Coding System (HS) - level 4 - Article	190520	Gingerbread and the like, whether or not containing cocoa
Harmonised Commodity Description and Coding System (HS) - level 4 - Article	190531	Sweet biscuits
Harmonised Commodity Description and Coding System (HS) - level 4 - Article	190532	Waffles and wafers
Harmonised Commodity Description and Coding System (HS) - level 4 - Article	190540	Rusks, toasted bread and similar toasted products
Harmonised Commodity Description and Coding System (HS) - level 4 - Article	190590	Bread, pastry, cakes, biscuits and other bakers' wares, whether or not containing cocoa; communion wafers, empty cachets of a kind suitable for pharmaceutical use, sealing wafers, rice paper and similar products (excl. crispbread,gingerbread and the like