Abbreviation: HS_KL Version: 1.6 Validity: 01.01.2006 - 31.12.2006 Family: Products
Language version: EN
Classification level: 3
Correspondences: | ||
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Harmonised Commodity Description and Coding System (HS) - level 2 - Chapter | 19 | Preparations of cereals, flour, starch or milk; pastrycooks' products |
Harmonised Commodity Description and Coding System (HS) - level 4 - Article | 190300 | Tapioca and substitutes therefor prepared from starch, in the form of flakes, grains, pearls, siftings or similar forms |