Abbreviation: HS_KL Version: 1.1 Validity: 01.01.1992 - 31.12.1995 Family: Products
Language version: EN
Classification level: 3
Correspondences: | ||
---|---|---|
Harmonised Commodity Description and Coding System (HS) - level 2 - Chapter | 15 | Animal, vegetable or microbial fats and oils and their cleavage products; prepared edible fats; animal or vegetable waxes |
Harmonised Commodity Description and Coding System (HS) - level 4 - Article | 151511 | Crude linseed oil |
Harmonised Commodity Description and Coding System (HS) - level 4 - Article | 151519 | Linseed oil and fractions thereof, whether or not refined, but not chemically modified (excl. crude) |
Harmonised Commodity Description and Coding System (HS) - level 4 - Article | 151521 | Crude maize oil |
Harmonised Commodity Description and Coding System (HS) - level 4 - Article | 151529 | Maize oil and fractions thereof, whether or not refined, but not chemically modified (excl. crude) |
Harmonised Commodity Description and Coding System (HS) - level 4 - Article | 151530 | Castor oil and fractions thereof, whether or not refined, but not chemically modified |
Harmonised Commodity Description and Coding System (HS) - level 4 - Article | 151550 | Sesame oil and its fractions, whether or not refined, but not chemically modified |
Harmonised Commodity Description and Coding System (HS) - level 4 - Article | 151560 | Microbial fats and oils and their fractions, whether or not refined, but not chemically modified |
Harmonised Commodity Description and Coding System (HS) - level 4 - Article | 151590 | Fixed vegetable fats and oils and their fractions, whether or not refined, but not chemically modified (excl. soya-bean, groundnut, olive, palm, sunflower-seed, safflower, cotton-seed, coconut, palm kernel, babassu, rape, colza and mustard, linseed, maize, castor and sesame oil and microbial oils) |